1. Lobster tail

Sophisticated dining options inspired by authentic Greek island gastronomy are available whether guests choose to dine in the privacy of their own terrace or at one of Mystique Hotel Santorini’s three restaurants. At the open air Charisma restaurant Executive Chef Melina Chomata has prepared a menu as captivating as the restaurant’s surroundings, including Lobster Tail with teff seeds, spinach, bisque sauce and ‘stakovoutiro’ (Cretan butter made from goat milk).

2. Chic sushi

Inspired by Asia and Sea, the dominant elements of its unique space, ASEA Restaurant & Lounge is characterized by understated elegance revealed in a modern way. A one-of-a-kind sushi experience that showcases the best of Japanese gastronomic culture, in a dreamscape of unique infinity views to the deep blue sea.

3. Secret wine cave

A dramatic 150 year old wine cellar disposing of the most rare and indigenous wine selection. Sunset is the perfect timing to experience wine-tasting and prepare for a perfect dinner in a haven of tactile treasures.

Guests can indulge in flavorful small tastes, or epicurean dishes, from an innovative global cuisine menu designed to enhance and add variety to the overall experience.

Panorama

Designed following the traditional Cycladic architecture, where gentle curves and sculpted arches blend with a muted color palette and light enhancing spaces, Mystique Hotel Santorini is an exclusive hideaway that offers gloriously open horizons, in a stunning and legendary location.

All of the stone-crafted, cave-style suites and villas boast uninterrupted views onto the translucent blue of the Aegean and the quietly active volcano. Effortlessly harnessing the elegance of simplicity, all suites are a wondrous exploration, endowed with secluded terraces and most of them crowned with private jacuzzis or pools hanging from the cliff.

Sea & spa

Take a private sailing tour of the island and enjoy from the sea the majestic beauty of the volcanic rock formations, shaped from an eruption that took place over three and a half thousand years ago and was said to be so big it led to the demise of the lost city of Atlantis.

Indulge in a journey of senses at Elios Spa and rediscover harmony, relaxation and inner peace amid the unfettered beauty of the Cyclades.

Finally further unwind on the impressive black sand beach of Perivolos and enjoy a delectable dinner at Mr. E restaurant, led by celebrated Chef Alexandros Tsiotinis and serving the finest of the modern Greek and Mediterranean cuisine.